Chef’s Cheesecake - $14.50
Homemade, giving quality and flavour
Red Berry Sundae - $14.50
Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream.
Sweet Spring Rolls - $14.50
Smooth blend of Banana and Macadamia nuts in a light crisp pastry. Served with warm Butterscotch sauce and Ice Cream.
Old Fashioned Berry & Apple Crumble - $14.50
Apple&Berry with a hint of Cinnamon, Coconut&Macadamia crumble, served with Creme Chanitilly Ice Cream
Affogato - $9.50
Espresso over Ice Cream. Italian delight.
Liqueur Affogato - $12.50
Creme Brulee - $14.50
Vanilla Creme Brulee, served with Vanilla Ice Cream and Fresh Fruit
Trio of Chocolate - $14.50
Delicious Station favourite. Parfait, Homemade Brownie, Kapiti Chocolate Ice Cream, served with Chantilly Ice cream
Liqueur Coffees - $14.00
Cockburn’s Port - $13.00
Tea - $4.20
Hennessy VSOP Cognac - $16.00
Oyster Bay Botrytised Riesling - Glass $10.00 /Bottle $42.00
Expresso Coffees - From $3.80